MAD Recommends | April 2026

In this month’s recommends: a sharp, grounded look at hospitality, numbers, culture, taste, and sustainability—what it really takes to build (and rebuild) meaningful food businesses today.

Welcome to MAD Digest Recommends, our special supplement for paid subscribers that takes the month’s firehose of food-related media, and siphons it to a gently burbling stream of can’t-miss pieces.