MAD Recommends | October '24
Autumn vibes have us thinking about harvests, with a new Ruth Reichl doc about small farmers, and a book about beloved Southern crops. But also about AI-generated crab ice cream.
Welcome to the October issue of MAD Digest Recommends, our special supplement for paid subscribers that takes the month’s firehose of food-related media, and siphons it to a gently burbling stream of can’t-miss pieces.